PastaZara Assorted Pastas


In a little more than a century of history, Pasta Zara, from being a small workshop has become  renowned and appreciated all over the world. It was born in 1898 in Treviso as an artisan workshop to produce pasta and it has always been linked in a visceral way to its place of origin. Always keeping unchanged, in all these decades, the founding values ​​of their activity (from the careful selection of the best durum wheat semolina to the process of pasta-making with the help of the latest technology) has made the success of Pasta Zara possible. Pasta Zara is the most important exporter of pasta, as it reaches 106 Countries,